As a pizza lover, it can be overwhelming when faced with the numerous options available at Domino's. With three main types of pizzas – Pan, Thin Crust, and Hand-Tossed – it's essential to know the differences between them to make the perfect order. In this article, we'll delve into the characteristics of each type, exploring their textures, advantages, and recommendations.
1. Pan Pizza
The Pan Pizza is one of Domino's most popular offerings. As its name suggests, this pizza is baked in a specialized pan coated with oil, resulting in a thick, soft, yet crispy crust.
As an example, I ordered the American Classic Cheese Burger with a medium-sized Pan Pizza. The Pan Pizza has a thicker crust compared to other types, which makes it perfect for those who prefer a more substantial base for their toppings. The pizza is topped with cheese and herbs, giving it a rich and intense flavor.
The advantage of the Pan Pizza lies in its soft and elastic texture, making it comfortable to bite into without feeling too full or stuffed. The thicker crust also allows for a better balance of toppings, ensuring each bite is filled with flavor.
2. Thin Crust (TC)
Next, we have the Thin Crust (TC) pizza. This type has the thinnest crust among the three, making it ideal for those who want a lighter and lower-calorie option.
As an example, I ordered the Margherita Pizza with a medium-sized TC crust. When bitten into, the crust is incredibly thin and crispy, without feeling too full or heavy. The six slices are perfect for sharing or enjoying on your own.
The advantage of the Thin Crust lies in its crispy texture, which allows the flavors of the toppings to shine through. This type is also easy to digest and suitable for those who prefer a lighter pizza option.
3. Classic Hand-Tossed (HT)
Last but not least, we have the Classic Hand-Tossed (HT) pizza. This type is made by tossing and spinning the dough manually until it reaches the desired thickness.
As an example, I ordered the Personal Hand-Tossed Chicken Delight. The HT pizza has a medium-thickness crust, which is neither too thin nor too thick. The garlic herb butter on the edges adds an extra layer of flavor and aroma.
The advantage of the HT pizza lies in its elastic texture, making it comfortable to bite into without feeling too full or stuffed. The slightly uneven surface allows toppings to stick well, ensuring each bite has a balanced flavor., when ordering at Domino's, understanding the differences between Pan, Thin Crust, and Hand-Tossed pizzas can help you make an informed decision. Whether you prefer a thick and soft crust, a thin and crispy one, or something in between, there's a pizza type that suits your taste buds.
So, which pizza type do you prefer? Share your thoughts with us by commenting below or reaching out on Instagram @syfaganjarstory!