The 5 Domino’s Crust Types in the USA

The 5 Domino’s Crust Types in the USA

Domino’s Pizza is a popular choice for pizza lovers around the world. One of the things that sets Domino’s apart from other pizza chains is its variety of crust options. In this article, we will explore the 5 different crust types offered by Domino’s in the United States.

1. Crunchy Thin Crust

The crunchy thin crust is one of Domino’s most popular crust options. This crust is made with a special blend of flour and water that gives it a crispy texture on the outside and a soft, chewy interior. The crunchy thin crust is perfect for those who like a light, airy pizza crust.

2. Hand-Tossed Crust

The hand-tossed crust is another popular option from Domino’s. This crust is made with a combination of flour, water, and yeast that gives it a soft, fluffy texture. The hand-tossed crust is cooked in the oven to give it a crispy exterior and a soft interior.

3. Brooklyn-Style Crust

The Brooklyn-style crust is a unique option from Domino’s that is inspired by the classic New York-style pizza. This crust is made with a special blend of flour and water that gives it a crispy texture on the outside and a soft, chewy interior. The Brooklyn-style crust is topped with a sweet and tangy tomato sauce and a blend of melted cheeses.

4. Handmade Pan Crust

The handmade pan crust is a thick and fluffy crust that is cooked in a pan to give it a crispy exterior and a soft interior. This crust is made with a special blend of flour, water, and yeast that gives it a light, airy texture. The handmade pan crust is topped with a sweet and tangy tomato sauce and a blend of melted cheeses.

5. Gluten-Free Crust

The gluten-free crust is a great option for those who have gluten intolerance or prefer to avoid gluten altogether. This crust is made with a special blend of rice flour, potato starch, and tapioca flour that gives it a light, airy texture. The gluten-free crust is cooked in the oven to give it a crispy exterior and a soft interior.

Frequently Asked Questions

Q: How do I know the nutrition facts for each crust style?
A: You can refer to Domino’s Nutrition Guide to check the nutrition information of various crust styles and food options.

Q: Is there a vegan-friendly crust?
A: Yes! Vegans can enjoy a vegan-friendly pizza with thin-crust dough. Thin crust styles don’t use whey or honey and are typically made of regular flour, wheat, and malted barley.

Q: How do I know which crust the Domino’s store offers?
A: The available crust may vary per location. Be sure to check with your preferred store location and refer to the menu offers.

The Verdict

The bottom line is that the best Domino’s crust ultimately depends on your personal preferences. If you prefer the thinnest crust, go for the crunchy thin crust. If you like something a little bit thicker than the crunchy thin crust, you can have the hand-tossed crust instead. For something between thin and thick, I suggest you choose the Brooklyn-style crust. And if you don’t want wheat, rye, or barley in your crust, opt for the gluten-free crust.

What do you think about Domino’s crust types? Which one is your go-to crust when you order? Let us know your recommendations by commenting in the comments section below.

Further Reading

If you’re looking to learn more about Domino’s Pizza, check out Slice Pizzeria’s guides on Domino’s Pizza. You can read about pizzeria comparisons or pizza reviews. Write a comment if you want me to write a review about your favorite pizza or pizzeria.